We are so lucky to have some of the greatest of the north state on our crew, between those behind the scenes putting in countless hours at the brewery and the faces pouring your pints at the Redding Taphouse, each of our employees are vital parts of our operation, also each very unique. We invite you to take a few minutes to discover a bit more about them by checking out their bios on our Team page.
John and Amanda Hutchings- Owners
Naiche- Cellar Manager
Clay- Brew Master
Jordyn- Taphouse Staff/ Marketing Assistant
Mark- Taphouse Staff
Jenn- Taphouse Staff
Brent- Taphouse/ Distribution Manager